Alfalfa is a medicinal herb from the legume family. Alfalfa is grown to feed animals for medicinal and gastronomic purposes. How to sow alfalfa Alfalfa sown in early spring, when the earth is well moistened, so that the seeds are not dead. More specific dates for sowing alfalfa depend on the climate of the area, usually the month of April.
Read MoreIn the process of growing garden and garden crops it is extremely important to protect the plants from possible natural troubles. Helps in this, in particular, mulch - the material layer covering the surface of the earth near the growing vegetables and melons, berry bushes, fruit trees or flowers.
Read MoreWe would like to recommend an excellent variety that can be grown in greenhouses and open ground until autumn, to all summer residents living in the central regions of Russia and its more southern parts. This guest from Holland named "Richie", though not a record holder in crops, will delight you with his taste and fast ripening. Read More
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