Alfalfa is a medicinal herb from the legume family. Alfalfa is grown to feed animals for medicinal and gastronomic purposes. How to sow alfalfa Alfalfa sown in early spring, when the earth is well moistened, so that the seeds are not dead. More specific dates for sowing alfalfa depend on the climate of the area, usually the month of April.
Read MoreIn the process of growing garden and garden crops it is extremely important to protect the plants from possible natural troubles. Helps in this, in particular, mulch - the material layer covering the surface of the earth near the growing vegetables and melons, berry bushes, fruit trees or flowers.
Read MoreThere are many plants that we consider weed or useless herbs, but even they can be medicinal. Today we will discuss the familiar wild-growing cereal - ground reed grass, as well as describe its use in medicine and a brief description of the plant. How it looks and where it grows If you ever walked in the forest-steppe zone, near coniferous or deciduous forests, you could see wild plants that produce a yellow panicle on a long thin “leg”. Read More
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