Buckwheat, or buckwheat - these are the fruits of buckwheat plants. Buckwheat belongs to the family of Buckwheat, its homeland is Tibet, Nepal, the northern regions of India. Did you know? The name "buckwheat" in Russia is derived from the word "Greek" - the plant was brought to us from Greece, then the Eastern Roman Empire or Byzantium.
Read MoreGinger with its original burning taste is familiar to many as a spicy seasoning. However, ginger root also has a wide range of medicinal uses. Increasingly, it is recommended as an antiviral, tonic, bactericidal and antioxidant. It is also effective in relation to some parasites. Read More
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