The harvest of mushrooms is a rather unpredictable thing and depends on many factors: in one season, the mushroom pickers bring them in buckets, and in the other it is impossible to find a single fungus in the forest. Therefore, every year in late August - early September, harvesting of mushrooms begins for the winter. If you hold the harvesting of white mushrooms in the fall, you can already be sure that you have a beautiful ready-made dish or component for another culinary masterpiece.
Read MoreNorth America is famous for its black walnut - a wonderful plant that resembles the familiar walnut. Although they are close relatives, the useful properties of black walnut are significantly different from walnut. Did you know? It is rather difficult to use this nut because it has a hard rind, which even a hammer is not always able to break. Read More
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