Pepper is a vegetable that contains a lot of useful vitamins. It is eaten raw, added to various salads, seamed, stewed, baked and stuffed. In this culture there are such minerals as iodine, magnesium, potassium and other minerals that are useful for the human body. For some reason, sweet pepper is called Bulgarian, but this statement is not true, since Central America is considered its birthplace.
Read MoreCarrot is a vegetable that in many cases cannot be replaced. It is used for dressing many dishes as a spice, consumed raw, making juices. It contains a huge amount of vitamins and nutrients, one of which is carotene, it is used by the body to synthesize vitamin D. Read More
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