Characteristics of the variety, dignity, disease and control measures in the cultivation of tomato "Fat"

Fatty tomato of the variety will first of all interest farmers who want to bring to the market a large-fruited crop of high quality tomatoes. From gardeners will be interesting to those who like to eat fresh, juicy salads from tomatoes. In short, Fatty will be liked by many because of their positive qualities.

Read in detail in our article the description of the variety, get acquainted with its characteristics, study the characteristics of cultivation and the propensity for diseases.

Fatty Tomato: variety description

Variety with medium early ripening. You will try the first collected tomatoes of the new crop in 112-116 days after planting seeds for seedlings. The bush is determinant, reaches a height of about 80 centimeters. It is recommended to grow in shelters of film type and greenhouses. On open ground cultivation is possible only in the south of Russia.

Shrubs with an average amount of leaves, the usual form of tomato, light green color. The best predecessors for planting tomatoes will be cauliflower, zucchini, parsley. The variety has good resistance to the disease of verticillus and fusarium. Some gardeners have noted cases of vertex rot of tomatoes.

Grade advantages:

• Compact bush.
• Good fruit taste.
• No shoveling required.
• High yield.
• Resistance to diseases.

Disadvantages:

• Greenhouse requirement for growing.
• Impossibility of salting because of the sizes of fruits.

Fruit characteristics:

• The shape of the fruit is flat-round, medium degree of ribbing.
• The average size is 250-320 grams.
• The color is well pronounced bright red.
• The average yield of 6.0-7.5 pounds per plant.
• Application - preparation of pastes, lecho, salads, juices, sauces, for canning with whole fruits does not work well because of the size of the fruit.
• Good presentation, medium safety during transportation.

The weight of tomato varieties with other varieties can be in the table:

A photo

Some photos of tomato fatty:

Features of growing

Tomato seedling requires neutral, good soil drainage. It is better to prepare the soil in advance, taking care to fertilize. Seeds for seedlings planted in late March. Picks are carried out in the period of 2-3 true leaves. Planting in the greenhouse is carried out after the soil is fully heated.

Per square meter is not recommended to place more than 6-7 plants. At the beginning of flowering and at the beginning of the formation of the fruit, feed with complex mineral fertilizers. Also in the process of growing bushes to repeatedly loosen the land in the holes, weeding, watering with warm water in the evening.

When the light of the fruit is low, it is advised to remove overgrown shoots. It is advised to grow on the grid, pulling it at a height of 30-40 centimeters. The stem of the plant will germinate through, and the emerging fruits will lie on the stretched net. To improve the ventilation of the greenhouse, the leaves below the grid are advised to be removed.

And you can compare the yield of a variety with other varieties in the table:

On our site you will find a lot of useful information on how to grow tomato seedlings. Read all about planting seedlings at home, how long after planting the seeds emerge and how to water them properly.

And also how to grow tomatoes in a twist, upside down, without land, in bottles and according to Chinese technology.

Diseases and pests

Vertex rot of tomatoes most often occurs for two reasons:

• Planting seedlings of uncorroded seeds.
• Insufficient air humidity in the greenhouse.

Planted on seedlings should be prepared, pickled seeds. Processing is carried out in a 2% solution of potassium permanganate for 20-25 minutes. After that, the seeds are washed under running water and lightly dried. Inadequate moisture removal is even easier.

Requires abundant, timely watering. If irrigation fails to eliminate the lack of moisture, then put on the ground between the bushes wide, open containers with water. The grade is entered in the State register across Russia. It is recommended for cultivation in small farms and personal service plots.

The variety of tomato "Fat" will appeal to gardeners and, preoccupied with the collection of seeds, you save yourself from the hassle associated with their purchase in the spring.

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